Chef Mickey’s with multiple food allergies
Posted on : 16-04-2013 | By : Allergy Free Mouse | In : Guest, Quick Review, Review
Tags: Character Dining, Chef Mickey's, Dairy Allergy, Disney Resorts, Egg Allergy, Peanut Allergy, Restaurant, Review, Tree Nut Allergy
This quick review was provided by Emily, whose son is allergic to Eggs, Dairy and Nuts.
This is one of our family’s favorite restaurants. The chef came out and spoke to us. Checked to see if they had the allergy free nuggets and came back to let us know that they did. 
They made him fries and got him apple slices, too. The chef checked on us numerous times. The characters really help when you have food allergies. Often the food takes longer to make, so it was a nice distraction for our son. They offered desert but my son didn’t want any. He loves this restaurant and asks to come back all the time.
Recommend for Eggs, Dairy and Nuts: Yes
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My wife has Celiac disorder and thus must have a gluten free menu. The service staff at Olivia’s could not have been any more helpful.The chef on each of our visits made a visit to our table and explained her options. Each of our meals brought tears to Maryann’s eyes as she had foods such as pancakes and waffles. Gluten-free Sandwich rolls were also part of her lunch menu. Keep up the great work Olivia’s we will be back soon! Thanks for making our vacation special!
I ate at Kouzzina for the first time on my recent trip. It was the BEST meal I have ever eaten! Dee was the chef, and she was amazing! I have a VERY long list of allergies, and she was so nice and understanding. She knew the ingredients inside and out.
The chef came out and went over everything at the buffet that had nuts or peanuts in it, so my husband or I did not take anything with nuts. Then asked my son what his favorite foods were and told him that he would make him anything he wanted. They brought him chicken fingers, mac and cheese, fries and veggies. All prepared safe and separate. It was so great that they gave him a variety of things and made him feel like he was eating at the “buffet”, too! Then they made him a safe very special dessert!!
My son loved watermelon, so the chef ordered a watermelon for him to have during our stay. He used 3 out of the 4 quick service and most of his snack credits there. We are not early risers most days, so I decided that the best thing to do would go by Pop dining on our way to the bus and get his lunch to go. The chef prepared shrimp, watermelon, and allowed him to get Divvies popcorn as his dessert. He also got an orange juice as his drink. My son loved the Divvies popcorn so much that he choose that as most of his snack credits too. We are both sad that Divvies is no longer at WDW. I loved the plastic to-go plates the chef sent the food to-go in because they are reuseable. The chef was great to my son and he loved the food at Pop.
We eat dinner at Ohana every time we visit Disney, but this was the first time with our severely allergic toddler. We told the server we were concerned about the chances of an allergen in the family style dinner or chance of cross contamination. To our surprise the head chef came to our table himself and had wonderful suggestions of steamed rice, fresh vegetables, and an appropriately prepared meat for our son to enjoy instead of sharing our table food. It was excellent service and we were able to enjoy the meal with relatively little worry.
My wife and daughter are gluten free. Going to Park Fare is always a great experience because the chef always takes extra care of them both. For my wife it is a chance to have great pasta. For my daughter she loves the special dessert they always bring out to her. It always produces a wow face from her. Oh, and the characters are great too.
